Sir Neville Marriner, Charles Dutoit, Владимир Ашкенази - Shostakovich: The Gadfly, Op97 - 16. The market place

Треки

cover

Tchaikovsky: The Nutcracker, Op. 71, TH.14 / Act 2 - No. 12c Character Dances: Tea (Chinese Dance)

Royal Philharmonic Orchestra, Владимир Ашкенази, Пётр Ильич Чайковский

Classical Cooking

1:04

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Mussorgsky: Pictures At An Exhibition - Ballet Of The Chickens In Their Shells

Orchestre Symphonique De Montreal, Charles Dutoit, Модест Петрович Мусоргский, Морис Равель

Classical Cooking

1:11

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Mussorgsky: Pictures At An Exhibition - The Market-Place At Limoges

Orchestre Symphonique De Montreal, Charles Dutoit, Модест Петрович Мусоргский, Морис Равель

Classical Cooking

1:28

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J. Strauss II: Champagne Polka

Wiener Philharmoniker, Willi Boskovsky, Иоганн Штраус-сын

Classical Cooking

2:03

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Tchaikovsky: The Nutcracker, Op. 71, TH.14 / Act 2 - No. 12e Character Dances: Dance of the Reed Pipes

Royal Philharmonic Orchestra, Владимир Ашкенази, Пётр Ильич Чайковский

Classical Cooking

2:21

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Shostakovich: The Gadfly, Op97 - 16. The market place

The Philadelphia Orchestra, Riccardo Chailly, Дмитрий Дмитриевич Шостакович

Classical Cooking

2:35

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Ravel: Le Tombeau de Couperin, M.68 - 1. Prélude

Orchestre Symphonique De Montreal, Charles Dutoit, Морис Равель

Classical Cooking

2:47

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Debussy: Children's Corner, L. 113 - Orch. Caplet - Golliwogg's Cake-Walk

Orchestre Symphonique De Montreal, Charles Dutoit, Claude Debussy

Classical Cooking

2:52

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Mozart: Serenade in G Major, K. 525 "Eine kleine Nachtmusik" - IV. Rondo (Allegro)

Academy of St. Martin in the Fields, Sir Neville Marriner, Вольфганг Амадей Моцарт

Classical Cooking

3:02

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Shostakovich: Jazz Suite No.2 - 1. March

Royal Concertgebouw Orchestra, Riccardo Chailly, Дмитрий Дмитриевич Шостакович

Classical Cooking

3:15

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Britten: Simple Symphony, Op. 4 - II. Playful Pizzicato

Orpheus Chamber Orchestra, Бенджамин Бриттен

Classical Cooking

3:12

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Ravel: Valses nobles et sentimentales, M.61 - for Orchestra - 3. Modéré; 4. Assez animé

Orchestre Symphonique De Montreal, Charles Dutoit, Морис Равель

Classical Cooking

3:11

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Bizet: L'Arlésienne Suite No. 1, WD 40 - 2. Minuetto

Orchestre Symphonique De Montreal, Charles Dutoit, Жорж Бизе

Classical Cooking

3:14

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Respighi: Ancient Airs And Dances, Suite No. 3, [P. 172] - 1. Italiana

Academy of St. Martin in the Fields, Sir Neville Marriner, Отторино Респиги

Classical Cooking

3:17

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Shostakovich: Jazz Suite No.2 - 4. Waltz I

Royal Concertgebouw Orchestra, Riccardo Chailly, Дмитрий Дмитриевич Шостакович

Classical Cooking

3:24

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Handel: Water Music Suite, HWV 348-350 / Water Music Suite in F Major, BWV 348 - 3. Air

Academy of St. Martin in the Fields, Sir Neville Marriner, Георг Фридрих Гендель

Classical Cooking

3:23

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Grieg: Peer Gynt Suite No. 1, Op. 46 - 3. Anitra's dance

San Francisco Symphony, Herbert Blomstedt, Эдвард Григ

Classical Cooking

3:24

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Concerto for Violin and Strings in F, Op.8, No.3, R.293 "L'autunno" - 3. Allegro (La caccia)

Alan Loveday, Academy of St. Martin in the Fields, Sir Neville Marriner, Антонио Вивальди

Classical Cooking

3:26

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Vivaldi: 12 Concertos, Op. 3 "L'estro armonico", Concerto No. 10 for 4 Violins and Cello in B Minor, RV 580 - III. Allegro

Alan Loveday, Carmel Kaine, Iona Brown, Roy Gillard, Kenneth Heath, Christopher Hogwood, Academy of St. Martin in the Fields, Sir Neville Marriner, Антонио Вивальди

Classical Cooking

3:28

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Tchaikovsky: Serenade for Strings in C, Op. 48 - 2. Walzer: Moderato (Tempo di valse)

Academy of St. Martin in the Fields, Sir Neville Marriner, Пётр Ильич Чайковский

Classical Cooking

3:34

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Tchaikovsky: The Nutcracker, Op. 71, TH.14 / Act 2 - No. 12b Character Dances: Coffee (Arabian Dance)

Royal Philharmonic Orchestra, Владимир Ашкенази, Пётр Ильич Чайковский

Classical Cooking

3:30

cover

Youmans: Tahiti Trot (Tea for Two)

Royal Concertgebouw Orchestra, Riccardo Chailly, Дмитрий Дмитриевич Шостакович

Classical Cooking

3:43

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Nielsen: Aladdin, Op. 34 - Concert Suite - 4. Chinese Dance

Herbert Blomstedt, San Francisco Symphony, Карл Нильсен

Classical Cooking

3:34

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Vaughan Williams: English Folk Song Suite - Transcribed Gordon Jacob (1895-1984) - 3. March: Folk Songs From Somerset

Boston Pops Orchestra, Arthur Fiedler, Ральф Воан-Уильямс

Classical Cooking

3:51

cover

Falla: El amor brujo - Danza ritual del fuego, para ahuyentar los malos espíritus

Orchestre Symphonique De Montreal, Charles Dutoit, Мануэль де Фалья

Classical Cooking

3:54

cover

Symphony No.8 in F, Op.93 - 2. Allegretto scherzando

Staatskapelle Dresden, Sir Colin Davis, Ludwig van Beethoven

Classical Cooking

4:09

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Sibelius: Karelia Suite, Op. 11 - 3. Alla marcia. Moderato

Philharmonia Orchestra, Владимир Ашкенази, Ян Сибелиус

Classical Cooking

4:29

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Mendelssohn: A Midsummer Night's Dream, Incidental Music, Op. 61, MWV M 13 - No. 1 Scherzo

Orchestre Symphonique De Montreal, Charles Dutoit, Феликс Мендельсон

Classical Cooking

4:36

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Rodrigo: Fantasía para un gentilhombre for Guitar and Small Orchestra - 1. Villano y Ricercare (Adagietto - Andante moderato)

Carlos Bonell, Orchestre Symphonique De Montreal, Charles Dutoit

Classical Cooking

4:35

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Tchaikovsky: The Sleeping Beauty, Op. 66, TH 13 / Act 1 - 6. Valse

Royal Concertgebouw Orchestra, Antal Dorati, Пётр Ильич Чайковский

Classical Cooking

4:37

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Bizet: L'Arlésienne Suite No. 2 - Intermezzo

Orchestre Symphonique De Montreal, Charles Dutoit, Жорж Бизе

Classical Cooking

4:43

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Grieg: Peer Gynt Suite No. 2, Op. 55 - 2. Arabian dance

Herbert Blomstedt, San Francisco Symphony, Эдвард Григ

Classical Cooking

4:46

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Elgar: Pomp and Circumstance Marches, Op. 39 - March No. 4 in G Major

London Philharmonic Orchestra, Sir Georg Solti, Эдуард Элгар

Classical Cooking

4:50

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Brandenburg Concerto No.5 in D, BWV 1050 - 3. Allegro

Henryk Szeryng, Jean-Pierre Rampal, George Malcolm, Academy of St. Martin in the Fields, Sir Neville Marriner, Johann Sebastian Bach

Classical Cooking

5:16

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Tchaikovsky: The Nutcracker, Op. 71, TH.14 / Act 2 - 14b The Prince & the Sugar-Plum Fairy. Var.1 - Tarantella

Royal Philharmonic Orchestra, Владимир Ашкенази, Пётр Ильич Чайковский

Classical Cooking

5:35

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Symphony No.8 in G, Op.88 - 3. Allegretto grazioso - Molto vivace

Budapest Festival Orchestra, Ivan Fischer, Антонин Дворжак

Classical Cooking

5:41

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Tchaikovsky: The Sleeping Beauty, Op. 66, TH 13 / Act 1 - 8a. Pas d'action: Introduction (Andante) - Adagio ("Rose Adagio")

Royal Concertgebouw Orchestra, Antal Dorati, Пётр Ильич Чайковский

Classical Cooking

5:54

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Beethoven: Symphony No. 1 in C, Op. 21 - 4. Finale (Adagio - Allegro molto e vivace)

Staatskapelle Dresden, Sir Colin Davis, Ludwig van Beethoven

Classical Cooking

6:01

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Mozart: Serenade in G Major, K. 525 "Eine kleine Nachtmusik" - II. Romance (Andante)

Academy of St. Martin in the Fields, Sir Neville Marriner, Вольфганг Амадей Моцарт

Classical Cooking

6:06

cover

J.S. Bach: Brandenburg Concerto No. 3 in G Major, BWV 1048 - 1. (Allegro)

Academy of St. Martin in the Fields, Sir Neville Marriner, Johann Sebastian Bach

Classical Cooking

6:09

cover

Concierto de Aranjuez for Guitar and Orchestra - 1. Allegro con spirito

Carlos Bonell, Orchestre Symphonique De Montreal, Charles Dutoit

Classical Cooking

6:13

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Dvořák: Serenade for Strings in E, Op. 22 - 2. Tempo di valse

Academy of St. Martin in the Fields, Sir Neville Marriner, Антонин Дворжак

Classical Cooking

6:19

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Debussy: Nocturnes, L. 91 - 2. Fêtes

Orchestre Symphonique De Montreal, Charles Dutoit, Claude Debussy

Classical Cooking

6:17

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Rosas: Über den Wellen

Wiener Volksopernorchester, Franz Bauer-Theussl

Classical Cooking

6:31

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Mozart: Flute Concerto No. 1 in G, K.313 - 3. Rondo (Tempo di menuetto)

Irena Grafenauer, Academy of St. Martin in the Fields, Sir Neville Marriner, Вольфганг Амадей Моцарт

Classical Cooking

6:46

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Mozart: Piano Concerto No. 21 in C Major, K. 467 - 3. Allegro vivace assai

Mitsuko Uchida, Cleveland Orchestra, Вольфганг Амадей Моцарт

Classical Cooking

6:47

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Symphony No.5 in B flat, D.485 - 1. Allegro

Academy of St. Martin in the Fields, Sir Neville Marriner, Франц Шуберт

Classical Cooking

6:55

cover

J. Strauss II: Frühlingsstimmen, Op. 410 (Voices of Spring)

Wiener Volksopernorchester, Franz Bauer-Theussl, Иоганн Штраус-сын

Classical Cooking

7:01

cover

Rossini: Il barbiere di Siviglia - Overture (Sinfonia)

The National Philharmonic Orchestra, Riccardo Chailly, National Philharmonic Orchestra, Джоаккино Россини

Classical Cooking

7:10

cover

Ravel: Miroirs, M.43 - Orch. Ravel - Alborada del gracioso, M.43

Orchestre Symphonique De Montreal, Charles Dutoit, Морис Равель

Classical Cooking

7:18

cover

Rossini: La Cenerentola - Overture (Sinfonia)

Orchestra del Teatro Comunale di Bologna, Riccardo Chailly, Джоаккино Россини

Classical Cooking

7:41

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Mendelssohn: Symphony No. 4 In A Major, Op. 90, MWV N 16 - "Italian" - 1. Allegro vivace

Wiener Philharmoniker, Christoph von Dohnanyi, Феликс Мендельсон

Classical Cooking

7:57

cover

J. Strauss II: Rosen aus dem Süden, Op. 388

Wiener Philharmoniker, Willi Boskovsky, Иоганн Штраус-сын

Classical Cooking

8:05

cover

Symphony No.29 in A, K.201 - 1. Allegro moderato

Royal Concertgebouw Orchestra, Josef Krips, Вольфганг Амадей Моцарт

Classical Cooking

8:08

cover

Piano Concerto No.23 in A, K.488 - 3. Allegro assai

Mitsuko Uchida, Cleveland Orchestra, Вольфганг Амадей Моцарт

Classical Cooking

8:17

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J. Strauss II: Wiener Bonbons, Op. 307

Wiener Philharmoniker, Willi Boskovsky, Иоганн Штраус-сын

Classical Cooking

8:33

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Waldteufel: The Skaters' Waltz, Op. 183 (Les Patineurs)

Wiener Volksopernorchester, Franz Bauer-Theussl, Эмиль Вальдтейфель

Classical Cooking

8:37

cover

Vaughan Williams: Overture The Wasps

Academy of St. Martin in the Fields, Sir Neville Marriner, Ральф Воан-Уильямс

Classical Cooking

9:04

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Rossini: La gazza ladra - Overture

The National Philharmonic Orchestra, Riccardo Chailly, Джоаккино Россини

Classical Cooking

9:30

cover

Beethoven: Symphony No. 6 in F, Op. 68 -"Pastoral" - 5. Hirtengesang. Frohe und dankbare Gefühle nach dem Sturm: Allegretto

Staatskapelle Dresden, Sir Colin Davis, Ludwig van Beethoven

Classical Cooking

9:38